Stuart Scott (Executive Director of UPFSI) heads up a presentation at COP 22 on the food and climate change choices, food security and the impacts of climate change on food production. They cover quite a bit in terms of animal extinction and food security or rather food insecurity as climate ...
Read More »Shell Oil Company’s Global Adaptation to Climate Change Risks
US Center Presenter from Shell Oil Company, US, speaks on Shell’s Global Adaptation process in terms of Climate Change risks, operational hazards and challenges at facilities around the world, at COP 20, Lima. In terms of Risk Assessment for the global group, we started by brainstorming in ‘think-tank’ sessions, how ...
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